HOUSTON LIMO CHAUFFEUR FOR DUMMIES

A seafood feast full of coastal Mexican flavors awaits at chef Hugo Ortega’s seafood-centered restaurant. Begin meal with purple snapper ceviche, then dig into heartier offerings like fireplace-roasted lobster served with beans and rice, and pan-seared scallops served with roasted cauliflower, red chard, plus a lemon chipotle product sauce.Throug